Almond Carrot Breakfast Bar
Simple but very delicious bar, quick to prepare, enjoyed by the whole family. Full of whole ingredients that keep you full until lunchtime.
Ingredients
- ¼ cup almond milk
- ½ cup almond butter or nut butter of your choice, peanut, sunflower etc.
- 1 tsp vanilla
- ¼ cup banana mashed, about ½ a banana
- ½ cup maple syrup
- 1 cup carrot grated
- 2 tbsp ground flaxseed (linseed) meal
- 1½ cups rolled oats
- ½ cup whole wheat flour
- 1 tsp baking soda
- 1 tsp cinnamon
- ¼ tsp nutmeg
- ½ cup raisens
- ¼ cup walnuts
- ¼ cup pumpkin seeds
Instructions
- Preheat the oven to 180°C (350°F).
- Line an 8x8 baking pan with parchment paper and set aside.
- In a large mixing bowl, combine the ingredients up to the flaxseed meal and mix well.
- Add the remaining ingredients, except the pumpkin seeds, and stir to combine and mix well.
- Pour into the prepared baking pan and add the pumpkin seeds on top.
- Bake for 32-35 minutes, or until a toothpick inserted into the centre of bars comes out clean.
- Allow it to cool completely and cut into bars. Enjoy!
Tried this recipe?Let us know how it was!