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–+ servings

No Dairy Mango Lassi

Catherine BarclayCatherine Barclay
A luxuriously smooth and naturally sweet refreshment, blending creamy richness with tropical vibrance for a light yet indulgent twist on a beloved Indian classic drink.
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Course Drinks
Cuisine Indian
Servings 4 servings

Ingredients
  

  • 1½ cups fresh or frozen mango cubes
  • 4 small pitted dates
  • ½ tsp vanilla extract
  • ½ cup unsweetented plant milk we used soy milk
  • 2 ice cubes if using fresh mango

Instructions
 

  • Add all the ingredients to a blender and blend until smooth and creamy.
Keyword indian, mango, plant-based, wfpb, wfpbnooil
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